We encourage our guests to explore their culinary experiences. Even if a menu item doesn’t look good to you, come and give it a try! We hear night after night how many people are hesitant to try a certain menu item and end up loving it!

Due to our unique hours of operation, we do not check our phone messages or emails daily. To ensure timely processing, please make sure any reservation changes, cancellations or requests need to be done through Yelp Reservations.

JANUARY MENU

Starts JAN 6th
(Drinks Not Included)

ONE

Sous Vide Golden Beets with Arugula, Herbed Feta and Champagne Vinaigrette

TWO

Clam Chowder with Crispy Smoked Bacon

THREE

Braised Short Rib, Garlic Mashed Potatoes and a Roasted Butternut Squash Puree

FOURK

Mountain Dew Baked Apple Dumpling with Bourbon Caramel

FEBRUARY MENU

Starts FEB 3rd
(Drinks Not Included)

ONE

Crispy Wonton, Sesame Ginger Ahi, Sake Avocado Cream, Shoyu Reduction

TWO

Cream of Potato Soup with Smoked Bacon and Whiskey White Cheddar

THREE

Beef and Pork Bolognese Pappardelle

FOURK

Pretzel and Salted Caramel Brownie with Espresso Cream